Add a cup of soup or a garden salad for $1.99, quahog chowder 2.99
Baked Seafood Sampler
Stuffed shrimp, stuffed sole Newburg, scrod & scallops topped with seasoned crumbs
$16.99
Baked Scrod
Topped with seasoned crumbs
$10.99
Baked Haddock au Gratin
Fresh haddock baked in a rich cheese sauce
$12.99
Baked Stuffed Shrimp
With our signature seafood stuffing & drawn butter
$13.99
Tempura Shrimp Stirfry
Tossed in a sweet & spicy Thai sauce with fresh vegetables over jasmine rice
$11.99
Shrimp Scampi
Sautéed in garlic, scallions, butter and wine. Dusted with Parmesan cheese over linguine
$13.99
Grilled or Poached Salmon
Fresh salmon fillet served with a lemon caper sauce
$13.99
Baked Stuffed Haddock
Fresh haddock topped with our seafood stuffing & lobster sauce
$12.99
Grilled Swordfish Brochettes
Swordfish kabobs skewered with pepper, onion & squash.
Served with jasmine rice and béarnaise sauce
$12.99
Baked Scallops Casino
Local sea scallops baked with seasoned crumbs & casino butter
$15.99
Baked Stuffed Sole Newburg
Stuffed with our seafood stuffing & topped with lobster sauce
$11.99
Mussels Scampi Provencal
Fresh P.E.I. mussels sautéed with scampi sauce & diced tomatoes over linguine
$10.99
Grilled Teriyaki Tenderloin Tips
Marinated in our teriyaki sauce & served with grilled pineapple
$12.99
Riverway Pot Roast
Fork tender served over mashed potatoes
$9.99
Chicken Parmesan
Breaded chicken cutlet with marinara sauce & our cheese blend. Served with penne
$9.99
Chicken Marsala
Chicken sautéed with mushrooms, shallots, marsala & demi-glace. Served over linguine
$10.99
Orange Ginger Chicken
Sautéed twin chicken breasts served over a bed of wilted spinach with orange scented
jasmine rice, shaved almonds and mandarin segments
$11.99
Chicken Piccata
Sautéed with shallots, capers, lemon, white wine & butter. Served over linguine
$10.99
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